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Chocolate Bourbon Pecan Pie Recipe

Name: Chocolate Bourbon Pecan Pie
Ingredients: 3/4 c. sugar; 1/4 c. cornstarch; 3 large eggs; 1/2 c. light corn syrup; 1/2 c. butter (melted); 1/4 c. bourbon; 1 c. minced pecans; 1 (6 ounce) pkg. semi-sweet chocolate pcs; 1 unbaked 9-inch pastry shell

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.83 view details

3/4 c. sugar
1/4 c. cornstarch
3 large eggs
1/2 c. light corn syrup
1/2 c. butter (melted)
1/4 c. bourbon
1 c. minced pecans
1 (6 ounce) pkg. semi-sweet chocolate pcs
1 unbaked 9-inch pastry shell

Directions

In a large bowl with mixer at low speed, stir together sugar and corn starch. Beat in large eggs till well blended. With wooden spoon, stir in pecans and chocolate pcs.Pour into pastry shell. Bake in 350 degree oven 50-60 min or possibly till set around the edges. Cool on wire rack. Makes 1 (9-inch) pie.

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Amount Per Serving	%DV
Serving Size 74g
Recipe makes 12 servings
Calories 300
Calories from Fat 170	57%
Total Fat 19.81g	25%
Saturated Fat 10.12g	40%
Trans Fat 0.0g
Cholesterol 72mg	24%
Sodium 84mg	4%
Potassium 157mg	4%
Total Carbs 30.84g	8%
Dietary Fiber 2.8g	9%
Sugars 16.71g	11%
Protein 3.91g	6%

Chocolate Bourbon Pecan Pie Recipe

Ingredients