Choco-nut Fromage Recipe

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1 vote | 1743 views

While I normally shy away from using processed foods in my recipes, this one contains Nutella, as the company I created this for wanted me to use it. I must admit I love this combination and it's extremely simple to make!

Prep time:
Servings: 1-2/3 cups
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Ingredients

Cost per recipe $1.70 view details
  • 1 cup fromage blanc
  • 1/3 cup Nutella
  • 1/3 cup chopped walnuts (or other nuts)
  • Vegetable oil and salt for nuts
  • Optional: 1 Tbsp cream to thin out, if desired

Directions

  1. Toast nuts with a tiny amount of oil and salt to taste @ 300 for 10 minutes. Let cool somewhat before adding.
  2. Combine the fromage blanc and Nutella until smooth and homogenous.
  3. Add the nuts until evenly distributed.
  4. Thin out with cream if desired.
  5. This can be used on toast or croissants, as a filling for stuffed French toast, a sweet grilled cheese sandwich, piped into phyllo tartlet shells--there are many possibilities.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 116g
Calories 649  
Calories from Fat 360 55%
Total Fat 40.78g 51%
Saturated Fat 29.12g 116%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 41mg 2%
Potassium 479mg 14%
Total Carbs 63.74g 17%
Dietary Fiber 6.5g 22%
Sugars 53.79g 36%
Protein 8.01g 13%
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