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Choco Caramel Latte Recipe

by ShaleeDP

Ingredients

1/4 cup Hot Espresso, dissolve instant espresso granules in hot milk 1/2 cup Steamed Skim Milk 1/4 cup Caramel Sundae Topping, at room temperature

Foamed Milk, whipped cream or whipped topping Garnish: Shaved Chocolate or Chocolate Covered Candy Coffee Beans

Directions

1. Stir together hot espresso, steamed milk and caramel topping in a large mug or cup.
2. Top with foamed milk, whipped cream or whipped topping.
3. Garnish with shaved chocolate or chocolate covered candy coffee beans, if desired.
4. Serve immediately.

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