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Chix Tuna Salad Recipe

Name: Chix Tuna Salad
Ingredients: 12 1/2 ounce. can chicken; 12 1/2 ounce. can tuna in water; 1/2 c. minced celery; 1/2 c. minced green pepper; 3 tbsp. chopped onion; 3 tbsp. pickle relish; 1 c. mayonnaise; 3 tbsp. Ranch dressing; 3/4 teaspoon Mrs. Dash seasoning; 4 c. cooked pasta (any kind), cooled

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.74 view details

12 1/2 ounce. can chicken
12 1/2 ounce. can tuna in water
1/2 c. minced celery
1/2 c. minced green pepper
3 tbsp. chopped onion
3 tbsp. pickle relish
1 c. mayonnaise
3 tbsp. Ranch dressing
3/4 teaspoon Mrs. Dash seasoning
4 c. cooked pasta (any kind), cooled

Directions

Mix all ingredients in a large bowl. Refrigeratefor about 1 hour. Serve with crackers or possibly as a main dish. Add in for variations: 1 c. frzn peas, cooked and cooled or possibly 1 c. shredded Colby or possibly cheddar cheese or possibly 2 medium diced apples and 1/3 c. minced walnuts minus pasta or possibly 1/3 c. carrots, cauliflower and broccoli.

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Amount Per Serving	%DV
Serving Size 141g
Recipe makes 12 servings
Calories 491
Calories from Fat 173	35%
Total Fat 19.61g	25%
Saturated Fat 2.95g	12%
Trans Fat 0.01g
Cholesterol 11mg	4%
Sodium 226mg	9%
Potassium 253mg	7%
Total Carbs 61.21g	16%
Dietary Fiber 2.8g	9%
Sugars 3.63g	2%
Protein 16.58g	27%

Chix Tuna Salad Recipe

Ingredients