Chipotle Smoked Red Pepper Sauce Recipe

Chipotle Smoked Red Pepper Sauce.

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Sauce ingredients.
Roast peppers over burner flame, on the grill or under oven broiler.
Turn to blacken all sides.
Roast until nicely charred all over the peppers.
Place in paper bag to steam and loosen skin from the peppers.
Remove skin, stems and seeds.
Add all ingredients except oil and mayonnaise to blender. Blend to combine.
With motor running slowly add oil to emulsify
Whisk in mayonnaise to thicken slightly.
Stores refrigerated for several days.

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