The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Chinese Style Barbecue Ribs

Chinese Style Barbecue Ribs Recipe

Name: Chinese Style Barbecue Ribs
Ingredients: 1 (10 ounce.) jar plum jelly; 1/3 c. dark corn syrup; 1/3 c. soy sauce; 1/4 c. minced green onions; 2 cloves garlic, chopped; 2 teaspoon ginger; 2 lbs. beef or possibly pork ribs; Water

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1663 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $1.16 view details

1 (10 ounce.) jar plum jelly
1/3 c. dark corn syrup
1/3 c. soy sauce
1/4 c. minced green onions
2 cloves garlic, chopped
2 teaspoon ginger
2 lbs. beef or possibly pork ribs
Water

Directions

Mix all ingredients and heat till sauce is warm. Set aside. Put ribs in a pot and add in sufficient water to cover and simmer till ribs are mostly tender. Remove from water and drain. Put in a shallow pan and baste well with sauce. Bake at 350 degrees till completely tender. Baste with sauce several times during cooking.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 134g
Recipe makes 10 servings
Calories 301
Calories from Fat 124	41%
Total Fat 13.73g	17%
Saturated Fat 5.52g	22%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 542mg	23%
Potassium 288mg	8%
Total Carbs 29.62g	8%
Dietary Fiber 0.4g	1%
Sugars 17.78g	12%
Protein 15.57g	25%

Chinese Style Barbecue Ribs Recipe

Ingredients