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Chinese Pepper Steak - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. steak, cut in strips (sirloin is best) 3.2 oz
$5.99 per pound
$1.20
2 c. beef broth, canned or possibly made with bouillon 3 tablespoons
$1.29 per 14 1/2 ounces
$0.15
1 onion, minced 0.1 onion
$0.79 per pound
$0.02
1 green pepper, minced 0.1 pepper
$2.19 per pound
$0.06
1 can Chinese mixed vegetables 0.1 can
$2.80 per 32 ounces
$0.13
1/3 c. soy sauce 1 5/8 teaspoons
$2.59 per 10 fluid ounces
$0.07
1/3 c. water 1 5/8 teaspoons
n/a
 
2 tbsp. cornstarch 5/8 teaspoon
$2.89 per 16 ounces
$0.01
1 c. rice 1 tablespoon
$4.19 per 80 ounces
$0.03
2 tbsp. butter 5/8 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $1.70
Total Recipe $16.95
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