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Chinese Chicken Noodle Soup Recipe

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Chinese Chicken Noodle Soup
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Ingredients

  • Dried Chinese Mushrooms – 45 gms
  • Chicken Stock – 2 1/2 cups
  • Chicken Breasts – 500 gms, skinless, boneless, finely sliced
  • Plain Noodles – 175 gms
  • Sweet Corn – 100 gms

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1171g
Calories 1076  
Calories from Fat 55 5%
Total Fat 6.17g 8%
Saturated Fat 1.6g 6%
Trans Fat 0.1g  
Cholesterol 189mg 63%
Sodium 1472mg 61%
Potassium 1590mg 45%
Total Carbs 156.31g 42%
Dietary Fiber 6.6g 22%
Sugars 1.88g 1%
Protein 89.49g 143%
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