Chilled Cucumber Parsley Soup Recipe

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0 votes | 984 views
Servings: 6

Ingredients

Cost per serving $2.86 view details
  • 1 c. Natural yogurt
  • 2 c. Light cream Or possibly 1 c. lowfat milk & 1 c. heavy cream
  • 2 med seedless cucumbers, Peeled and minced
  • 1 c. Finely minced chives Or possibly Green onions
  • 2 tsp Salt

Directions

  1. Stir yogurt and cream together till smooth. Stir in remaining ingredients and chill till serving time. Garnish with thin unpeeled cucumber slices and a dash of paprika.
  2. Serves 6.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 187g
Recipe makes 6 servings
Calories 191  
Calories from Fat 148 77%
Total Fat 16.87g 21%
Saturated Fat 10.48g 42%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 828mg 35%
Potassium 269mg 8%
Total Carbs 6.79g 2%
Dietary Fiber 0.9g 3%
Sugars 3.03g 2%
Protein 4.15g 7%
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