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1/4 c. freshly-squeezed lime juice
1 c. freshly-squeezed orange juice
1 c. thinly-sliced radishes
2 tsp grated or possibly chopped orange zest Salt to taste Freshly-grnd black pepper to taste Thinly-sliced orange and jalapeno for garnish
Ingredients Per Serving Qty Common Price Price per Serving
5 ounce sea scallops 2 1/2 oz
$9.99 per pound
$1.56
1 can whole beets - (16 ounce) 1/2 can
n/a
 
1 x jalapeno pepper cored, seeded, and chopped 1/2 jalapeno pepper
$1.99 per pound
$0.03
2 Tbsp. chopped chives or possibly parsley 1 tablespoon
$2.59 per 2/3 ounces
$0.83
Total per Serving $2.42
Total Recipe $4.84
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