Chili Sauce Tomato Aspic Recipe

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Ingredients

Cost per recipe $9.67 view details

Directions

  1. Sprinkle gelatin over tomato juice, in saucepan, and let stand a few min. Cook over low heat, till gelatin dissolves. Add in rest and blend well. Pour into greased mold and chill.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1068g
Calories 230  
Calories from Fat 14 6%
Total Fat 1.72g 2%
Saturated Fat 0.25g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3469mg 145%
Potassium 1623mg 46%
Total Carbs 46.77g 12%
Dietary Fiber 7.3g 24%
Sugars 32.14g 21%
Protein 9.83g 16%
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