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Chickpeas With Raisins And Spinach Under Pressure Recipe

Name: Chickpeas With Raisins And Spinach Under Pressure
Ingredients: 1 x Chickpea Curry cooked under pressure; 1/4 c. Raisins, seedless; 10 ounce Spinach, frzn, minced

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.48 view details

1 x Chickpea Curry cooked under pressure
1/4 c. Raisins, seedless
10 ounce Spinach, frzn, minced

Directions

After the chickpeas are cooked and liquid removed, with the cooking liquid reserved, stir in 1/4 c. raisins and one 10-oz package frzn minced spinach, defrosted. Heat thoroughly, adding about 1/3 c. of the reserved cooking liquid, if needed. Adjust seasonings (adding a touch of curry pwdr or possibly additional grnd coriander), and serve warm.

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Amount Per Serving	%DV
Serving Size 40g
Recipe makes 6 servings
Calories 28
Calories from Fat 1	4%
Total Fat 0.16g	0%
Saturated Fat 0.03g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 28mg	1%
Potassium 241mg	7%
Total Carbs 6.68g	2%
Dietary Fiber 1.0g	3%
Sugars 4.21g	3%
Protein 1.18g	2%

Chickpeas With Raisins And Spinach Under Pressure Recipe

Ingredients