Chicken Wrapped In Bacon Recipe

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0 votes | 1261 views
Servings: 4

Ingredients

Cost per serving $1.56 view details

Directions

  1. Easy - may prepare ahead, serves 4
  2. Salt and pepper chicken, then sprinkle with onion. Wrap each loosely with bacon. Mix Kitchen Bouquet and flour into a paste. Roll wrapped chicken in paste. Place in covered pan and bake 1 hour at 350 degrees Farenheit.
  3. For all you OAMCers - appears to be ready to freeze just before the "place in a covered pan" part - simple to prepare ahead

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Nutrition Facts

Amount Per Serving %DV
Serving Size 173g
Recipe makes 4 servings
Calories 378  
Calories from Fat 234 62%
Total Fat 25.96g 32%
Saturated Fat 8.06g 32%
Trans Fat 0.17g  
Cholesterol 109mg 36%
Sodium 331mg 14%
Potassium 372mg 11%
Total Carbs 1.35g 0%
Dietary Fiber 0.0g 0%
Sugars 0.04g 0%
Protein 32.57g 52%
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