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Chicken With Wine And Mushroom Sauce Recipe

Name: Chicken With Wine And Mushroom Sauce
Ingredients: 1 pkg. white meat chicken fillets; Flour; Salt and pepper; 3/4 c. cooking wine (white); 1 T lemon juice; Lemon pepper; Sliced fresh mushrooms; Minced onions; Minced garlic

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.64 view details

1 pkg. white meat chicken fillets
Flour
Salt and pepper
3/4 c. cooking wine (white)
1 T lemon juice
Lemon pepper
Sliced fresh mushrooms
Minced onions
Minced garlic

Directions

Dredge chicken in flour, salt and pepper mix. Brown in frying pan with hot veg. oil, onions and garlic. Add in cooking wine (more or possibly less depending on amount of chicken).Add in lemon juice, sliced, mushrooms, sprinkle mix with lemon pepper. Reduce heat to simmer. Cover pan and simmer 45 min to 1 hour. Serve over steamed rice.

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Amount Per Serving	%DV
Serving Size 153g
Recipe makes 10 servings
Calories 279
Calories from Fat 168	60%
Total Fat 18.59g	23%
Saturated Fat 5.32g	21%
Trans Fat 0.0g
Cholesterol 93mg	31%
Sodium 197mg	8%
Potassium 270mg	8%
Total Carbs 2.22g	1%
Dietary Fiber 0.2g	1%
Sugars 0.74g	0%
Protein 23.21g	37%

Chicken With Wine And Mushroom Sauce Recipe

Ingredients