Chicken With Lima Beans Recipe

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0 votes | 1308 views
Servings: 4

Ingredients

Cost per serving $1.26 view details
  • 3 lb Chicken, Whole, No Skin, R-t-c - cut up
  • 1 Tbsp. Oil Salt and Pepper to taste
  • 10 ounce Lima Beans -- thawed
  • 14 ounce Chicken Broth
  • 1/4 tsp Thyme

Directions

  1. Skin the legs and thighs of the chicken. Season with salt and pepper. Saute/fry in oil. Place in crockpot.
  2. Add in remaining ingredients. Cover and cook on low 4-6 hrs.
  3. Description: "Crockpot"
  4. Serving Ideas: Serve over rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 403g
Recipe makes 4 servings
Calories 757  
Calories from Fat 328 43%
Total Fat 36.51g 46%
Saturated Fat 10.26g 41%
Trans Fat 0.0g  
Cholesterol 173mg 58%
Sodium 332mg 14%
Potassium 1749mg 50%
Total Carbs 45.84g 12%
Dietary Fiber 14.1g 47%
Sugars 6.09g 4%
Protein 59.66g 95%
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