Chicken With Currants And Jalapenos Recipe

• 1 x chicken (about 4 pounds / 1800 g), cut up
• 3/4 tsp (3.75 ml) paprika
• 2 tsp (30 ml) extra virgin olive oil or possibly salad oil
• 5 x cloves garlic, chopped or possibly pressed
• 2 x fresh jalapeno chilies, seeded and chopped WEAR GLOVES
• 1 lrg onion, minced
• 2 med -size carrots, sliced
• 4 ounce (112 g) fresh mushrooms, sliced
• 1 can (14 1/2 ounce / 406 g) stewed tomatoes
• 1/2 tsp (2.5 ml) grnd cumin
• 1/2 tsp (2.5 ml) fines herbes or possibly dry thyme leaves
• 3/4 c. (180 ml) dry white wine or possibly regular-strength chicken broth
• 1/2 c. (120 ml) dry currants (raisins are ok)

Directions