Chicken Wings In Chablis And Garlic Cream Sauce Recipe

• 2 lb chicken wings
• 6 Tbsp. unsalted butter
• 1 Tbsp. oil
• 2 x shallots, chopped
• 3/4 c. Chablis
• 1 c. chicken broth
• 2 c. heavy cream
• 1/2 tsp chopped fresh tarragon or possibly healthy pinch of dry
• 1 tsp snipped fresh chives or possibly 1/2 tsp. dry Fresh lemon juice to taste
• 1 clv garlic, chopped White pepper to taste
• 1 tsp fresh parsley leaves, chopped

Directions