Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
5 c. water 1 1/4 cups
n/a
 
4 chicken breasts 1 chicken breasts
$3.49 per pound
$1.34
2 bouillon cubes (chicken) 1/2 bouillon
n/a
 
2 carrots, diced 1/2 carrots
$1.49 per pound
$0.10
1/2 c. diced cilantro (coriander) 2 tablespoons
$1.09 per cup
$0.14
1 teaspoon Lawry's seasoned salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $1.58
Total Recipe $6.34
Email Recipe Cost
or Close