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Home » Recipes » Chicken Stir Fry Ala Holly & Andrea

Chicken Stir Fry Ala Holly & Andrea Recipe

Name: Chicken Stir Fry Ala Holly & Andrea
Ingredients: 1 c. EACH celery, green pepper, carrots & mushrooms; 1/2 c. EACH red onion & yellow onion; 1 pkg. skinless chicken breasts, cut into thin strips; 1 bag slivered almonds

by CookEatShare Cookbook

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Ingredients

Cost per recipe $1.20 view details

1 c. EACH celery, green pepper, carrots & mushrooms
1/2 c. EACH red onion & yellow onion
1 pkg. skinless chicken breasts, cut into thin strips
1 bag slivered almonds

Directions

Make 1 c. rice ahead of time. Heat 2 Tbsp. oil in Wok at 350 degrees. Brown chicken for 5-10 min. Remove from Wok. Add in celery, onions, carrots and green peppers. Stir-fry (you may also add in a bit more oil) 1-3 min. Add in chicken and mushrooms and almonds. Stir-fry 1-2 min. Add in sauce. Cook till all is heated, 1-3 min. Stir well. Serve immediately over rice. Serves 3-5 people.

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Amount Per Recipe	%DV
Recipe Size 639g
Calories 218
Calories from Fat 16	7%
Total Fat 1.83g	2%
Saturated Fat 0.35g	1%
Trans Fat 0.01g
Cholesterol 27mg	9%
Sodium 203mg	8%
Potassium 1386mg	40%
Total Carbs 36.59g	10%
Dietary Fiber 9.2g	31%
Sugars 21.09g	14%
Protein 17.18g	27%

Chicken Stir Fry Ala Holly & Andrea Recipe

Ingredients