Chicken Spaghetti Recipe

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0 votes | 1247 views
Servings: 10

Ingredients

Cost per serving $0.55 view details

Directions

  1. Heat butter. Add in onions and cook about 10 min. Add in flour and stir till blended. Slowly add in stock and stir over low heat, till thick and smooth.
  2. Season to taste. Add in chicken, tomatoes and cheese. Arrange chicken mix and spaghetti in layer in greased casserole. Top with bread crumbs. Bake for 25 min at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 10 servings
Calories 293  
Calories from Fat 146 50%
Total Fat 16.43g 21%
Saturated Fat 8.1g 32%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 275mg 11%
Potassium 239mg 7%
Total Carbs 21.57g 6%
Dietary Fiber 1.3g 4%
Sugars 1.73g 1%
Protein 14.39g 23%
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