Chicken Siomai with Cabbage Recipe

Chicken Siomai with This siomai dimsum recipe is a healthy siomai because it contains chicken and cabbage. Specially if you are going to use lean chicken meat like the chicken breast because it doesn’t have fat. Cooking this siomai is also very simple. You just combine all of the filling ingredients and let it stand for 20 minutes in a refrigerator. Then fill each siomai wrapper with about half a teaspoon of filling and wrap. Steam for 20 minutes and there you have it, a nice chicken siomai with To prepare and cook chicken siomai; In a mixing bowl, mix the ground chicken, cabbage, spring onion, ginger, breadcrumbs then add soy sauce, oyster sauce, salt and sesame oil. Mix it thoroughly until all the ingredients are well…