Chicken Roasted In Cooking Bag Recipe

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0 votes | 894 views
Servings: 6


Cost per serving $0.59 view details


  1. Wash chicken and remove skin from neck. Sprinkle a little garlic pwdr on inside and outside of chicken. Mix apples, onion and celery and stuff into cavity.
  2. Put chicken in cooking bag. Cut 6 (1/2 inch) slices in top. Roast at 400 degrees for 1 to 1 1/2 hrs. Is very moist and tender.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 184g
Recipe makes 6 servings
Calories 344  
Calories from Fat 210 61%
Total Fat 23.27g 29%
Saturated Fat 6.66g 27%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 113mg 5%
Potassium 337mg 10%
Total Carbs 3.04g 1%
Dietary Fiber 0.6g 2%
Sugars 1.97g 1%
Protein 28.88g 46%
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