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Servings: 12

Ingredients

Cost per serving $0.63 view details
  • 1 env. dry onion soup mix
  • 1 can cream of mushroom soup
  • 1 c. rice
  • 2 c. water
  • Chicken

Directions

  1. Spread rice in pan. Sprinkle dry onion soup mix over it. Pour cream of mushroom soup, then water. Mix all together and place chicken on top. Cover the pan with a piece of foil. Bake for 1 hour at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 185g
Recipe makes 12 servings
Calories 307  
Calories from Fat 154 50%
Total Fat 17.08g 21%
Saturated Fat 4.81g 19%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 474mg 20%
Potassium 249mg 7%
Total Carbs 15.94g 4%
Dietary Fiber 0.4g 1%
Sugars 0.52g 0%
Protein 20.85g 33%
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