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0 votes | 715 views
Servings: 12

Ingredients

Cost per serving $0.62 view details

Directions

  1. Saute/fry green pepper in butter. Cook noodles in 2 qts chicken broth. Mix soup and 2 c. broth. Add in onion and cook 15 min. Add in green pepper and pimento.
  2. Layer noodles, chicken and soup times 2 and top with cheese. Bake 30 min at 325 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 12 servings
Calories 289  
Calories from Fat 191 66%
Total Fat 21.23g 27%
Saturated Fat 7.37g 29%
Trans Fat 0.0g  
Cholesterol 89mg 30%
Sodium 330mg 14%
Potassium 276mg 8%
Total Carbs 2.98g 1%
Dietary Fiber 0.4g 1%
Sugars 0.75g 1%
Protein 20.56g 33%
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