Chicken Ramen Salad Recipe

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0 votes | 1057 views
Servings: 2

Ingredients

Cost per serving $4.06 view details

Directions

  1. Cook and shred chicken breast. Slice cabbage, toss with celery, green onions, sesame seeds, water chestnuts and almonds. Before serving, crunch up noodles and toss together with dressing.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 474g
Recipe makes 2 servings
Calories 428  
Calories from Fat 152 36%
Total Fat 17.6g 22%
Saturated Fat 3.16g 13%
Trans Fat 0.09g  
Cholesterol 45mg 15%
Sodium 123mg 5%
Potassium 1104mg 32%
Total Carbs 47.0g 13%
Dietary Fiber 10.5g 35%
Sugars 10.68g 7%
Protein 24.86g 40%
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