Chicken Quesadillas Recipe

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0 votes | 1431 views
Servings: 2

Ingredients

Cost per serving $1.10 view details

Directions

  1. In small bowl, combine first 6 ingredients then divide proportionately between 4 tortillas. Fold tortillas in half.
  2. In skillet heat 1/2 oil at a time and cook 2 tortillas at a time till lightly browned. Repeat with other tortillas. Cut into wedges and serve with salsa as a dip. Serves 2 adults.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 133g
Recipe makes 2 servings
Calories 380  
Calories from Fat 263 69%
Total Fat 29.74g 37%
Saturated Fat 9.4g 38%
Trans Fat 0.35g  
Cholesterol 66mg 22%
Sodium 297mg 12%
Potassium 195mg 6%
Total Carbs 3.52g 1%
Dietary Fiber 0.6g 2%
Sugars 1.32g 1%
Protein 24.46g 39%
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