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Chicken Pinwheels Recipe

by CookEatShare Cookbook

Ingredients

3 ounce. cream cheese (soft) 3 tbsp. melted butter 2 (5 ounce.) cans chicken 8 ounce. can crescent rolls 3/4 c. seasoned croutons (crushed)

1/4 teaspoon salt 1/8 teaspoon pepper 2 tbsp. lowfat milk 1 tbsp. chopped onion

Directions

1. Blend cream cheese and 2 Tbsp. butter till smooth. Add in chicken, salt, pepper, lowfat milk and onion. Mix well.
2. Separate dough into 4 rectangles, firmly press perforations to seal. Spoon 1/2 c. mix onto center. Pull 4 corners to top center and twist to seal. Brush with melted butter and sprinkle with croutons. Bake at 350 degrees for 20-25 min.

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