Chicken Piccata Made Easy Recipe

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2 votes | 7600 views

This is an easy Chicken Piccata recipe that can be made in minutes. Do NOT use margarine. Use only real butter. That is the secret to this recipe's success.

Prep time:
Cook time:
Servings: 4


Cost per serving $0.68 view details


  1. Melt butter in a skillet or frying pan
  2. Add chicken breasts
  3. Fry 2-3 minutes on each side to brown and cook completely
  4. Set chicken aside
  5. Add lemon juice, parsley and garlic
  6. Simmer for two more minutes
  7. Add chicken breasts and simmer for 1 minute
  8. Serve over rice, noodles or with vegetables


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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 4 servings
Calories 157  
Calories from Fat 106 68%
Total Fat 12.1g 15%
Saturated Fat 7.45g 30%
Trans Fat 0.01g  
Cholesterol 57mg 19%
Sodium 112mg 5%
Potassium 144mg 4%
Total Carbs 1.56g 0%
Dietary Fiber 0.1g 0%
Sugars 0.38g 0%
Protein 10.88g 17%
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  • Robyn Savoie
    I have been looking for a chicken piccata recipe. Can't wait to try this.


    • ShaleeDP
      December 17, 2013
      Looks like a good one... anything chicken interests me coz my kid likes chicken so much.

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