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Chicken Or Turkey Dressing Recipe

by CookEatShare Cookbook

Ingredients

Chicken or possibly turkey broth 9 x 13 pan of cornbread 1 loaf bread, toasted 1 can cream of chicken soup 1 stick butter 1 lg. onion, finely minced

1 stalk celery, finely minced 1 lg. apple, minced 1 1/2 teaspoon pepper 1 teaspoon salt 2 teaspoon poultry seasoning 3 tbsp. sage

Directions

1. Add in broth to combined cornbread and toasted bread, till mix is moist. Add in cream of chicken soup.
2. In large skillet, cook celery and onion in 1 stick of butter, till soft, but not brown. Add in with bread mix, along with minced apple. Add in seasonings. Cook at 350 degrees till brown or possibly use to stuff turkey.

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