Chicken Mushroom Noodle Dish Recipe

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0 votes | 1106 views
Servings: 4

Ingredients

Cost per serving $2.23 view details

Directions

  1. Coat diced chicken with flour. Lightly brown chicken in skillet with 1 Tbsp. oil. When thoroughly cooked, add in lowfat milk, soup, and mushrooms. Simmer about 20 min. Pour over warm spaghetti noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 273g
Recipe makes 4 servings
Calories 338  
Calories from Fat 158 47%
Total Fat 17.68g 22%
Saturated Fat 4.89g 20%
Trans Fat 0.17g  
Cholesterol 90mg 30%
Sodium 726mg 30%
Potassium 431mg 12%
Total Carbs 11.51g 3%
Dietary Fiber 0.9g 3%
Sugars 2.82g 2%
Protein 32.05g 51%
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