This is a print preview of "Chicken Marsala" recipe.

Chicken Marsala Recipe
by CookEatShare Cookbook

Chicken Marsala
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  Servings: 4

Ingredients

  • 1 pound chicken breast, skinless, boneless, cut into 8 pcs
  • Salt
  • Freshly grnd black pepper
  • Flour for coating
  • 6 tbsp. butter
  • 1 tbsp. extra virgin olive oil
  • 1 c. thinly sliced fresh mushrooms (can use 1 1/2 c.)
  • 1 tbsp. lemon juice
  • 1 lg. garlic clove, chopped
  • 1 shallot clove, chopped
  • 2 tbsp. grated Parmesan cheese
  • 6 tbsp. Marsala wine
  • 2 tbsp. chicken stock
  • 1 green onion (scallion) finely minced (use white and green part)

Directions

  1. Serves 4