This is a print preview of "Chicken Green Bean And Dill Salad" recipe.

Chicken Green Bean And Dill Salad Recipe
by Global Cookbook

Chicken Green Bean And Dill Salad
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  Servings: 4

Ingredients

  • 1 lb green beans trimmed and cut in 1/2 lengthwise
  • 1/2 c. fresh dill snipped
  • 1/3 c. nonfat ranch salad dressing
  • 2 Tbsp. prepared horseradish
  • 4 x boneless skinless chicken breast halves cut in 1/2" strips, and grilled
  • 1/2 c. radishes sliced
  • 1/2 c. red onion thinly sliced

Directions

  1. Gently boil green beans in water to cover 7 to 8 min till just tender. Drain and cold under cool running water.
  2. While beans are cooking, mix Dill Dressing ingredients in a serving bowluntil blended. Stir in chicken, radishes, onion and cooled beans.
  3. NOTES :* Serves 4.
  4. meat