Chicken Fricassee With Meatballs Recipe

• 1 x 3-lb chicken, cut into 8 portions with giblets, (no liver) One package extra giblets
• 6 x Wings, ( about two lbs.) Salt and pepper to taste
• 1/4 c. Oil, (vegetable)
• 4 med Onions, peeled and finely minced, plus 1/2 onion, grated
• 2 x Cloves garlic, peeled, (can use more)
• 3 c. Tomato sauce
• 1 c. Water
• 2 lb Grnd beef, (I use 1/2 turkey and 1/2 veal)
• 2 med Large eggs
• 1/4 c. Bread crumbs or possibly matzah meal

Directions