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Chicken Crescent Bake Recipe

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Chicken Crescent Bake
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Ingredients

  • 1 tube (8 count) regular-sized crescent rolls
  • 2 cups shredded cooked chicken
  • 4 oz softened cream cheese
  • 1 tsp instant minced onion
  • 1/4 tsp garlic powder
  • 1/2 tsp salt
  • pinch of pepper
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan or Romano cheese
  • Sauce:
  • 1 can (10.75 oz) cream of chicken soup*
  • 1 soup can of milk (use the empty soup can)
  • Cream of Mushroom may be substituted

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