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Chicken Casserole Recipe

Name: Chicken Casserole
Ingredients: 1 frying chicken, cooked and cut up; 1 breast cooked and cut up; 1 c. minced celery; 1 sm. onion; 1 can cream of chicken soup; 1 sm. can water chestnuts; 1 sm. can mushrooms; 1 sm. jar pimento; 1 sm. pkg. almonds; 1 box Stove Top stuffing

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.93 view details

1 frying chicken, cooked and cut up
1 breast cooked and cut up
1 c. minced celery
1 sm. onion
1 can cream of chicken soup
1 sm. can water chestnuts
1 sm. can mushrooms
1 sm. jar pimento
1 sm. pkg. almonds
1 box Stove Top stuffing

Directions

Saute/fry celery and onion in butter. Mix all ingredients. Prepare Stove Top stuffing as directed and spread on top. Bake 1 hour at 300 degrees.

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Amount Per Serving	%DV
Serving Size 195g
Recipe makes 12 servings
Calories 343
Calories from Fat 167	49%
Total Fat 18.51g	23%
Saturated Fat 5.16g	21%
Trans Fat 0.0g
Cholesterol 89mg	30%
Sodium 357mg	15%
Potassium 404mg	12%
Total Carbs 19.88g	5%
Dietary Fiber 0.6g	2%
Sugars 0.95g	1%
Protein 22.94g	37%

Chicken Casserole Recipe

Ingredients