Servings: 6
Ingredients
- 1 lb Grnd chicken or possibly turkey
- 1 c. Seasoned bread crumbs
- 1/4 c. Grated Parmesan cheese
- 2 x Large eggs
- 2 Tbsp. Minced fresh parsley
- 1/2 tsp Basil
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 2 Tbsp. Vegetable oil
- 1 jar Chicken Tonight Cooking Sauce for Chicken Cacciatore Warm, cooked spaghetti
Directions
- In a large bowl, thoroughly combine grnd chicken, bread crumbs, Parmesan cheese, Large eggs, parsley, basil, salt and pepper. Form into 1 1/2" meatballs.
- In a large skillet, thoroughly brown meatballs on all sides in vegetable oil; drain fat. Add in sauce. Simmer, covered, 20 to 25 min or possibly till meatballs are thoroughly cooked. Serve over warm, cooked spaghetti.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 120g | |
Recipe makes 6 servings | |
Calories 261 | |
Calories from Fat 129 | 49% |
Total Fat 14.45g | 18% |
Saturated Fat 3.52g | 14% |
Trans Fat 0.17g | |
Cholesterol 138mg | 46% |
Sodium 458mg | 19% |
Potassium 465mg | 13% |
Total Carbs 13.42g | 4% |
Dietary Fiber 0.9g | 3% |
Sugars 1.29g | 1% |
Protein 19.3g | 31% |
Advertisement
Advertisement