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Chicken & Broccoli Pasta Recipe

Name: Chicken & Broccoli Pasta
Ingredients: 1 pound pasta (multi-colored); 1/2 head broccoli; 1/2 c. onion; 1 bottle Italian salad dressing; 1 sm. can pineapple slices; 1 sm. can pineapple chunks; 1 pound boneless chicken breast; 1/2 c. white wine; 3 tbsp. oil; Seasonings

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.95 view details

1 pound pasta (multi-colored)
1/2 head broccoli
1/2 c. onion
1 bottle Italian salad dressing
1 sm. can pineapple slices
1 sm. can pineapple chunks
1 pound boneless chicken breast
1/2 c. white wine
3 tbsp. oil
Seasonings

Directions

Cut chicken breasts into chunks and marinate in wine and 1/4 c. salad dressing for 1/2 hour. Sprinkle with garlic pwdr and fry till browned in 1/4 c. of liquid from marinade and 3 Tbsp. oil. Cook pasta according to directions on box. Chop broccoli and onion into small pcs.
In large bowl mix pasta, broccoli, onion, salad dressing, chicken and pineapple chunks. Season with salt, pepper, parsley, dill and celery salt to taste. Arrange in casserole bowl with pineapple slices placed on top. Serve cool. Preparation time: 45 min. Serves: 4 as main course.

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Amount Per Serving	%DV
Serving Size 221g
Recipe makes 12 servings
Calories 465
Calories from Fat 214	46%
Total Fat 23.86g	30%
Saturated Fat 3.71g	15%
Trans Fat 0.12g
Cholesterol 22mg	7%
Sodium 506mg	21%
Potassium 317mg	9%
Total Carbs 49.83g	13%
Dietary Fiber 2.4g	8%
Sugars 18.43g	12%
Protein 12.24g	20%

Chicken & Broccoli Pasta Recipe

Ingredients