Chicken Asparagus (Broccoli) Casserole Recipe

Name: Chicken Asparagus (Broccoli) Casserole
Ingredients: 2 cans cream of chicken soup; 1 teaspoon lemon juice; 1/2 teaspoon celery salt; 6 chicken breasts; 1 c. mayonnaise; 1/2 teaspoon garlic salt; 1/2 c. grated cheddar cheese; 2 lbs. asparagus, steamed or possibly broccoli

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.54 view details

2 cans cream of chicken soup
1 teaspoon lemon juice
1/2 teaspoon celery salt
6 chicken breasts
1 c. mayonnaise
1/2 teaspoon garlic salt
1/2 c. grated cheddar cheese
2 lbs. asparagus, steamed or possibly broccoli

Directions

Boil chicken in water for an hour with salt and pepper. Take out and remove from bones. Break chicken into little pcs. Place asparagus on the bottom of a 3 qt baking dish. Put chicken pcs on top of asparagus. Mix all remaining ingredients together, except cheese. Pour on top of chicken, then put cheese on top. Bake for 30 min at 350 degrees.

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Amount Per Serving	%DV
Serving Size 186g
Recipe makes 12 servings
Calories 334
Calories from Fat 238	71%
Total Fat 26.74g	33%
Saturated Fat 5.99g	24%
Trans Fat 0.08g
Cholesterol 54mg	18%
Sodium 512mg	21%
Potassium 278mg	8%
Total Carbs 5.58g	1%
Dietary Fiber 0.9g	3%
Sugars 1.23g	1%
Protein 18.02g	29%

Chicken Asparagus (Broccoli) Casserole Recipe

Ingredients