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Chicken And Yellow Spanish Rice Recipe

by CookEatShare Cookbook

Ingredients

2 cut up whole chickens 1/2 stick butter 1/2 c. diced onion 1/2 c. diced bell pepper

1/2 c. diced pimento 3 c. uncooked rice 6 c. broth 2 packets Vigo yellow rice seasoning

Directions

1. Boil 2 cut up chickens till done. Pick chicken from bone into a bowl. Heat butter in large pan. Add in rice. Cook till golden, add in onion, chicken, bell pepper and pimento. Saute/fry for a few min. Add in broth. Then add in yellow rice seasoning. Salt and pepper to taste. Cover and simmer till water is cooked away and rice is tender.

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