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Chicken And Vegetable Quesadillas - Recipe Cost

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1 x poblano chile

1 Tbsp. extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste

8 lrg flour tortillas - (abt 8" to 9" dia)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x boneless skinless chicken breast halves grilled or possibly broiled	1/2 chicken breast	$2.99 per pound	$0.23
1/3 c. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
3 Tbsp. lime juice	2 1/4 teaspoons	$1.49 per 15 fluid ounces	$0.04
1 Tbsp. minced jalapeno pepper	3/4 teaspoon	$1.99 per pound	$0.01
1 Tbsp. fresh minced cilantro	3/4 teaspoon	$1.09 per cup	$0.02
1/2 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
4 x Roma tomatoes	1 tomatoes	$1.99 per pound	$0.27
1 lrg red bell pepper	1/4 bell pepper	$3.29 per pound	$0.30
2 Tbsp. fresh minced cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
2 Tbsp. minced scallion	1 1/2 teaspoons	$1.09 per cup	$0.03
2 c. grated Monterey jack cheese Extra extra virgin olive oil for oiling skillet Lowfat sour cream for garnish Cilantro sprigs for garnish	1/2 cup	n/a
Total per Serving			$1.19
Total Recipe			$4.75