Chicken And Veal Loaf Recipe

Name: Chicken And Veal Loaf
Ingredients: 3 lb Boned and skinned chicken breasts, grnd; 1 lb Grnd veal; 2 whl egg whites; 2 slc Bread, soaked-water or possibly wine; 2 x Cloves garlic, chopped; 1/4 c. Yoshida's gourmet sauce; 2 Tbsp. Soy sauce, low sodium; 1/2 tsp Salt; 1/8 tsp Pepper; 1 1/2 Tbsp. Italian seasoning

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.74 view details

3 lb Boned and skinned chicken breasts, grnd
1 lb Grnd veal
2 whl egg whites
2 slc Bread, soaked-water or possibly wine
2 x Cloves garlic, chopped
1/4 c. Yoshida's gourmet sauce
2 Tbsp. Soy sauce, low sodium
1/2 tsp Salt
1/8 tsp Pepper
1 1/2 Tbsp. Italian seasoning

Directions

Combine all ingredients in a large bowl and mix well.
Place in loaf pan
Bake at 350 for 1 hour
NOTES :***Can add in minced onions as well.

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Amount Per Serving	%DV
Serving Size 246g
Recipe makes 6 servings
Calories 324
Calories from Fat 79	24%
Total Fat 8.74g	11%
Saturated Fat 3.14g	13%
Trans Fat 0.05g
Cholesterol 157mg	52%
Sodium 619mg	26%
Potassium 652mg	19%
Total Carbs 7.14g	2%
Dietary Fiber 0.4g	1%
Sugars 0.34g	0%
Protein 50.83g	81%

Chicken And Veal Loaf Recipe

Ingredients