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Add a photoServings: 8
Ingredients
- 4-6 skinless chicken breast fillets
- 1 pound Jack cheese
- 1/2 pound Tillamook cheese
- 1 dozen corn tortillas
Directions
- Clean chicken and season with Mrs. Dash. Bake uncovered for 1 hour at 350 degrees. Grate cheeses and slice or possibly cut corn tortillas into squares, about 1 inch. Mix sauce ingredients together well.
- After chicken has cooled, cut into small bite-size pcs. To put casserole together, spread a small amount of chicken juice from baking on the bottom of your casserole dish to prevent sticking. Layer tortillas, chicken bits, cheese, then sauce; repeat till all ingredients are used. Bake at 350 degrees covered for 45 min; uncover, then bake for 15 min more.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 8 servings | |
| Calories 328 | |
| Calories from Fat 171 | 52% |
| Total Fat 19.07g | 24% |
| Saturated Fat 11.39g | 46% |
| Trans Fat 0.01g | |
| Cholesterol 69mg | 23% |
| Sodium 358mg | 15% |
| Potassium 199mg | 6% |
| Total Carbs 16.99g | 5% |
| Dietary Fiber 2.3g | 8% |
| Sugars 0.61g | 0% |
| Protein 22.39g | 36% |
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