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Chicken And Tasso Jambalaya - Recipe Cost

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2 Tbsp. Chef Paul Prudhomme's, Poultry Magic, or possibly me or possibly pork & veal magic

2 x Bay leaves

1/2 lb Minced tasso or possibly other, smoked ham

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 tsp Rubbed sage	0.06 teaspoon	$1.97 per 2 ounces	$0.00
2 Tbsp. Unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
3/4 lb Boneless chicken, cut into pcs	3 oz	$0.98 per pound	$0.18
1 c. Minced onions	1/4 cup	$0.79 per pound	$0.07
1 c. Minced celery	1/4 cup	$1.99 per pound	$0.11
1 c. Minced green bell peppers	1/4 cup	$2.19 per pound	$0.18
1 Tbsp. Chopped fresh garlic	3/4 teaspoon	$4.00 per pound	$0.02
1/2 c. Tomato sauce	2 tablespoons	$1.85 per 15 fluid ounces	$0.12
1 c. Peeled and minced tomatoes	1/4 cup	$1.99 per pound	$0.16
2 1/2 c. Chicken stock	1/2 cup	$0.99 per 14 1/2 ounces	$0.36
1 1/2 c. Uncooked rice, preferably	1/3 cup	$4.19 per 80 ounces	$0.13
Total per Serving			$1.40
Total Recipe			$5.59