Chicken And Sliders Recipe

Name: Chicken And Sliders
Ingredients: 6 chicken legs or possibly thighs; 6 c. water; 1 sm. onion, diced; 1 tbsp. parsley; 1 can cream of chicken soup; 1 can cream of celery soup; 1 pkg. refrigerator biscuits

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 948 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.42 view details

6 chicken legs or possibly thighs
6 c. water
1 sm. onion, diced
1 tbsp. parsley
1 can cream of chicken soup
1 can cream of celery soup
1 pkg. refrigerator biscuits

Directions

Bring water, onion, and parsley to boil. Add in chicken and cook 1 hour. Remove chicken and debone; cut into pcs and return to broth. Add in chicken and celery soup. Bring to a boil and simmer. Pat each biscuit down with hand to 1/4 inch thick. Cut into strips; drop into broth. Cover and simmer 20 to 25 min. Stir occasionally till biscuit strips are cooked.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 651g
Recipe makes 4 servings
Calories 374
Calories from Fat 195	52%
Total Fat 21.73g	27%
Saturated Fat 5.93g	24%
Trans Fat 0.21g
Cholesterol 106mg	35%
Sodium 1267mg	53%
Potassium 359mg	10%
Total Carbs 19.6g	5%
Dietary Fiber 1.0g	3%
Sugars 3.12g	2%
Protein 24.09g	39%

Chicken And Sliders Recipe

Ingredients