Chicken And Orzo Salad With Three Cheeses Recipe

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Servings: 6

Ingredients

Cost per serving $1.66 view details

Directions

  1. Cook orzo according to package directions. Drain and rinse with cool water. Drain again. In a large bowl, combine orzo, chicken and dressing.
  2. Toss well. Add in artichokes, mozzarella cheese, tomatoes, olives and basil.
  3. Toss well. Add in feta and Parmesan cheeses. Toss lightly. Cover and refrigerateat least 30 min or possibly up to 6 hrs before serving. Serve on salad greens.
  4. Season with freshly grnd black pepper to taste.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 6 servings
Calories 415  
Calories from Fat 181 44%
Total Fat 20.39g 25%
Saturated Fat 8.31g 33%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 705mg 29%
Potassium 303mg 9%
Total Carbs 34.97g 9%
Dietary Fiber 2.8g 9%
Sugars 3.76g 3%
Protein 22.45g 36%
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