This is a print preview of "Chicken Ala Hawaiian" recipe.

• Click here to print
• or return back to Chicken Ala Hawaiian.

Chicken Ala Hawaiian Recipe

by CookEatShare Cookbook

Ingredients

1 green bell pepper 2 c. cubed chicken 3 c. cooked rice 1 (13-16 ounce.) can pineapple bits 2 cans cream of chicken soup

2 cloves garlic, crushed 2 tbsp. salad oil 2 tbsp. soy sauce 1/4 c. toasted almonds

Directions

1. Cut green pepper in strips and set aside. Drain pineapple, saving juice in saucepan. In skillet heat oil and cook green pepper with garlic till tender. Blend in soup and 1/2 c. pineapple juice. Add in chicken, pineapple and soy sauce. Heat stirring now and then till done. Serve over rice and top with almonds.
2. Serves 4.

© 2024 CookEatShare