Chicken Adobo in Lemon Recipe

Chicken Adobo in Adobo dish is usually accompanied by soy sauce and vinegar whether you are cooking pork, chicken or beef. This recipe, the chicken adobo in lemon doesn’t have soy sauce and vinegar but instead, use fish sauce to give it’s salty flavor that replace the soy sauce and lemon to substitute the To cook chicken adobo in lemon; Saute ginger, garlic and onion and add the chicken. Stir fry until the liquid evaporates. Then add 1/2 cup water, patis and black pepper. Simmer for few minutes. When the liquid almost evaporates, pour the lemon juice. Cover and simmer for a few minutes until the juice almost evaporates but not too dry. Season with magic sarap and sugar and adjust as necessary according to your preferred…