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Chicken Adobo Aloha Recipe

Name: Chicken Adobo Aloha
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Filipino
Ingredients: 500g of chicken chicken, cut into desired serving size; 1 small can of pineapple tidbits (drain syrup and set aside); 6 cloves of garlic, crushed and fried to brown; marinade:; 4 cloves of crushed garlic; 2 tbsp of cane vinegar; 1 1/2 tbsp of soy sauce; 1/4 tsp of crushed peppercorns; pineapple syrup

by Lidy Concepcion

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This is one of the many versions of Adobo, a dish loved by most filipinos.

Prep time: 30 minutes

Cook time: 15 minutes

Servings: 4 Servings

Kid Friendly

Filipino

Ingredients

Cost per serving $0.96 view details

500g of chicken chicken, cut into desired serving size
1 small can of pineapple tidbits (drain syrup and set aside)
6 cloves of garlic, crushed and fried to brown
marinade:
4 cloves of crushed garlic
2 tbsp of cane vinegar
1 1/2 tbsp of soy sauce
1/4 tsp of crushed peppercorns
pineapple syrup

Directions

Marinate chicken for 30 minutes.
Drain and reserve marinade.
Fry chicken in oil until the color turns brown.
Combine chicken with marinade and then simmer until chicken in tender.
Season with sugar to taste. Add the pineapple tidbits and top with fried garlic.

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Amount Per Serving	%DV
Serving Size 241g
Recipe makes 4 servings
Calories 299
Calories from Fat 117	39%
Total Fat 13.01g	16%
Saturated Fat 3.69g	15%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 421mg	18%
Potassium 345mg	10%
Total Carbs 28.97g	8%
Dietary Fiber 1.3g	4%
Sugars 22.44g	15%
Protein 16.99g	27%

Chicken Adobo Aloha Recipe

Ingredients