Chicken A La King Recipe

Y’all I’m going to take you back in time a bit with this Retro-Recipe.  It’s my grandma Jeans Chicken A la King.  Now grandma served it over butter noodles, but I pulled out my southern roots tonight and decided to serve it over one of my homemade buttermilk biscuits.  OMG, it is delicious.  I also changed up the flavor profile a bit with some additional herbs and the swapping out of a few of the liquids that are traditionally used, but I think grandma would agree that this is another hit out of the park.  Give it a try and let me know what you think.  And don’t forget to leave a comment down below as 3 large chicken 8 ounces cremini 2 tablespoons olive or light 3 tablespoons 1 red or green…