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Chicken A La King Recipe

Name: Chicken A La King
Ingredients: 3 c. cooked chicken; 2 c. heavy cream; 1 c. sliced mushrooms; 1 sliced green pepper; 1 minced pimento; 1 1/2 tbsp. flour; 1/2 c. chicken broth; 1/2 c. sherry; 1 teaspoon salt; 1/4 teaspoon paprika; 1 dash of cayenne; 4 egg yolks; 3 tbsp. butter

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.31 view details

3 c. cooked chicken
2 c. heavy cream
1 c. sliced mushrooms
1 sliced green pepper
1 minced pimento
1 1/2 tbsp. flour
1/2 c. chicken broth
1/2 c. sherry
1 teaspoon salt
1/4 teaspoon paprika
1 dash of cayenne
4 egg yolks
3 tbsp. butter

Directions

Heat butter in saucepan. Add in green peppers, mushrooms and pimentos. Simmer 5 min. Add in flour and blend well. Add in 3/4 of the heavy cream and all the chicken broth.
Cover and cook over low heat till thickened, stirring constantly. Stir in sherry, salt, cayenne and paprika. Beat egg yolks and combine with rest of heavy cream. Stir slowly into sauce. Add in chicken and heat but don't boil. Serve on toast or possibly shells.

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Amount Per Serving	%DV
Serving Size 148g
Recipe makes 8 servings
Calories 306
Calories from Fat 218	71%
Total Fat 24.6g	31%
Saturated Fat 12.27g	49%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 401mg	17%
Potassium 216mg	6%
Total Carbs 4.96g	1%
Dietary Fiber 0.4g	1%
Sugars 1.64g	1%
Protein 12.6g	20%

Chicken A La King Recipe

Ingredients